Recipe: Perfect MARINATED RIB-EYE STEAK

Recipe: Delicious MARINATED RIB-EYE STEAK. This is an excellent marinade for any steak. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing.

Add the steak, turning several times to coat. Cover the dish with plastic wrap and marinate in the refrigerator for at least eight hours or overnight. Rib Eye Steaks with a Soy and Ginger MarinadeTasty Cookery.

Recipe: Appetizing MARINATED RIB-EYE STEAK

You can have MARINATED RIB-EYE STEAK using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of MARINATED RIB-EYE STEAK

Recipe: Perfect MARINATED RIB-EYE STEAK ? To Prepare this Easy MARINATED RIB-EYE STEAK, you will need the following 9 ingredients:

1. Prepare 1 pound - rib-eye steak (or any cut you prefer) 500g.
2. Prepare 2 Tablespoon - grated Ginger.
3. Prepare 2 Tablespoon - Honey.
4. Prepare 1 Tablespoon - minced garlic.
5. It's 1 Tablespoon - sesame oil.
6. Prepare 2 teaspoon - apple cider vinegar.
7. Prepare 1/4 cup - soy sauce.
8. Prepare 1 teaspoon - scallion optional.
9. Prepare 1 teaspoon - fried minced garlic optional.

Guinness-Marinated Bison Steak SandwichesFood and Wine. Pour marinade over steaks; seal bag. Place marinade in saucepan and bring to boiling. Sprinkle peppercorns over both sides of steaks; press in with your fingers.

MARINATED RIB-EYE STEAK step by step

Recipe: Perfect MARINATED RIB-EYE STEAK step by step ? Here 5 steps how you cook that

1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator..
2. If refrigerated, remove from the fridge about 30 minutes before air frying..
3. Preheat air fryer for 400F (200C) for 3-4 minutes..
4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached..
5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired..

Check out this delicious recipe for Rosemary-Marinated Rib Eye Steaks from Weber—the world's number one authority in grilling. Cajun Spice Rub: Combine all ingredients, mix well. If not using in marinade, you can simply rub steaks generously with Cajun Spice Rub on both sides and cook. To Marinate Steaks: Use a fork to pierce the meat, pressing the rub into the steak. Executive Chef Matt King of Smith and Wollensky shows us how to make one of his steakhouse's most popular dishes, the cajun marinated rib eye.

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