Recipe: Appetizing 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish

Recipe: Delicious 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish.

Recipe: Yummy 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish

You can have 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish

Recipe: Appetizing 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish ? To Prepare this Easy 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish, you will need the following 6 ingredients:

1. You need 1 can - Canned mackerel in broth.
2. Prepare 1/4 - Cabbage.
3. It's 2 - Eggs.
4. Prepare 1/2 tsp - ●Dashi stock granules.
5. Prepare 1 tbsp - ●Sugar.
6. It's 1 tbsp - ●Soy sauce.

10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish step by step

Easiest Way to Cook Appetizing 10 Minute Soft Creamy Egg, Canned Mackerel and Cabbage Dish instructions ? Here 4 steps how you cook that

1. Put the canned mackerel in a pan with the broth, and slightly flake..
2. Put roughly chopped up cabbage on top of the mackerel, and add the ● flavoring ingredients..
3. Cook over low-medium heat with a lid on. Stir it up occasionally, and simmer until the cabbage browns (about 5 minutes or so)..
4. When everything is cooked through, drop an egg on top, cover with a lid and cook until the surface of the egg turns white..

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