How to Prepare Perfect Steak and Cheese Rolled Baked Omlet
Wednesday, September 18, 2019
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Recipe: Yummy Steak and Cheese Rolled Baked Omlet.
How to Make Yummy Steak and Cheese Rolled Baked Omlet
You can cook Steak and Cheese Rolled Baked Omlet using 10 ingredients and 10 steps. Here is how you achieve that.Ingredients of Steak and Cheese Rolled Baked Omlet
Recipe: Appetizing Steak and Cheese Rolled Baked Omlet ? To Cook this Juicy Steak and Cheese Rolled Baked Omlet, you will need the following 10 ingredients:
- Prepare 6 - large eggs.
- It's 1 cup - milk.
- You need 1/2 cup - all purpose flour.
- It's 1/2 teaspoon - salt and pepper to taste.
- It's 1 teaspoon - hot sauce, such as Frank's red hot.
- You need 4 ounce - fillet syeak, cut into thin strips.
- It's 2 - greonions, sliced.
- It's 1 cup - sharp cheddar cheese, shredded.
- You need - butter for cooking syeak.
- You need - sour cream and green onions as needed for garnish.
Steak and Cheese Rolled Baked Omlet instructions
Recipe: Appetizing Steak and Cheese Rolled Baked Omlet step by step ? Here 10 steps how you achieve it
- In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside.
- Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau.
- In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj.
- Pour Into prepared pan and bake for 30 minutes.
- Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes.
- Carfully roll up in pan.
- Remove and place seam side down on serving platter, cut into 3/4 inch slices..
- Garnish with green onions and serve with sour cream.
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