Easiest Way to Prepare Yummy Pfeffernusse Pound Cake

Recipe: Delicious Pfeffernusse Pound Cake.

Recipe: Yummy Pfeffernusse Pound Cake

You can have Pfeffernusse Pound Cake using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pfeffernusse Pound Cake

Easiest Way to Prepare Yummy Pfeffernusse Pound Cake ? To Prepare this Easy Pfeffernusse Pound Cake, you will need the following 20 ingredients:

1. You need 1/2 lb - butter (2 sticks) room temp.
2. It's 1/2 cup - vegetable shortening (room temp).
3. You need 3 cups - sugar.
4. You need 1/2 cup - brown sugar.
5. It's 5 - eggs (room temp).
6. It's 3 cups - all-purpose flour.
7. Prepare 1 cup - milk.
8. Prepare 1/2 cup - molasses.
9. You need 1/4 cup - honey.
10. You need 1 1/2 tsp - cardomon.
11. It's 1 tsp - nutmeg.
12. It's 1 tsp - cloves.
13. You need 1 tsp - ginger.
14. It's 2 tsp - anise extract.
15. It's 2 tsp - cinnamon.
16. Prepare 1 tsp - pepper.
17. You need 1/2 tsp - salt.
18. You need 1/2 tsp - baking powder.
19. You need 1 tsp - vanilla extract.
20. It's - Powdered sugar.

Pfeffernusse Pound Cake instructions

Recipe: Perfect Pfeffernusse Pound Cake instructions ? Here 7 steps how you cook it

1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan..
2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition..
3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk..
4. Add in molasses, honey, anise and vanilla extracts..
5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean..
6. When cooled remove from pan and dust with powered sugar..
7. Enjoy!.

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