Recipe: Yummy Buttermilk Blueberry Pancakes

Recipe: Tasty Buttermilk Blueberry Pancakes.

Recipe: Delicious Buttermilk Blueberry Pancakes

You can cook Buttermilk Blueberry Pancakes using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Buttermilk Blueberry Pancakes

How to Cook Perfect Buttermilk Blueberry Pancakes ? To Prepare this Juicy Buttermilk Blueberry Pancakes, you will need the following 11 ingredients:

1. You need 3/4 cup - buttermilk.
2. It's 3/4 cup - all purpose flour.
3. It's 1/4 cup - whole wheat flour.
4. Prepare 2 tbsp. - granulated sugar.
5. You need 1 tsp. - baking powder.
6. Prepare 1/2 tsp. - baking soda.
7. It's 1/8 tsp. - salt.
8. It's 1 - large egg.
9. Prepare 2 tbsp. - melted butter.
10. It's 3/4 cup - blueberries.
11. Prepare - butter as needed for the griddle/pan.

Buttermilk Blueberry Pancakes instructions

Easiest Way to Prepare Delicious Buttermilk Blueberry Pancakes instructions ? Here 2 steps how you cook that

1. Whisk together the flours, sugar, baking soda and salt in a large bowl until combined. Add the buttermilk, egg and melted butter and mix until just combined. Then fold in the blueberries. Place this mixture aside while you get either a griddle or a nonstick pan/skillet heating over medium heat..
2. Let a small pat of butter melt on the griddle, then spread about 1/3 cup of batter onto it. Cook until you start to see little bubbles on top and the edges begin to firm up. Then slip and cook for another couple of minutes until the opposite side is golden brown too. Repeat with the remaining batter and that's it!.

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