Easiest Way to Prepare Appetizing White Chocolate-Pretzel Cookies

How to Cook Yummy White Chocolate-Pretzel Cookies.

Recipe: Appetizing White Chocolate-Pretzel Cookies

Recipe: Yummy White Chocolate-Pretzel Cookies

You can have White Chocolate-Pretzel Cookies using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of White Chocolate-Pretzel Cookies

Recipe: Appetizing White Chocolate-Pretzel Cookies ? To Prepare this Juicy White Chocolate-Pretzel Cookies, you will need the following 11 ingredients:

  1. You need - Parchment paper.
  2. You need 2 1/4 cups - plus 2 tablespoons of all-purpose flour.
  3. Prepare 1 teaspoon - baking soda.
  4. You need 3/4 teaspoon - table salt.
  5. Prepare 3/4 cup - butter, softened.
  6. Prepare 3/4 cup - granulated sugar.
  7. It's 3/4 cup - packed dark brown sugar.
  8. Prepare 2 - large eggs.
  9. Prepare 1 1/2 teaspoons - vanilla extract.
  10. Prepare 1 1/2 - (12 - ounce) packages semisweet chocolate morsels.
  11. You need 1 - (7 - ounce) package white chocolate-covered mini-pretzel twist.

White Chocolate-Pretzel Cookies step by step

Recipe: Yummy White Chocolate-Pretzel Cookies step by step ? Here 4 steps how you cook that

  1. Preheat the oven to 350°F. Line baking sheet with parchment paper. Stir together the flour, baking soda, and salt..
  2. Beat the butter, granulated sugar, and brown sugar at medium speed with an electric mixer until light and fluffy. Beat in the eggs and vanilla. Gradually add the flour mixture to the butter mixture, beating at low speed just until blended. Stir in the chocolate morsels and pretzels..
  3. Drop the dough by tablespoonfuls 1 to 2 inches apart onto prepared baking sheets..
  4. Bake at 350°F for 10 to 14 minutes. Immediately transfer to wire racks, and cool completely (about 20 minutes).

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