Recipe: Tasty Easy and Quick Mackerel and Egg Rice Bowl

Easiest Way to Make Yummy Easy and Quick Mackerel and Egg Rice Bowl.

Easiest Way to Prepare Appetizing Easy and Quick Mackerel and Egg Rice Bowl

You can cook Easy and Quick Mackerel and Egg Rice Bowl using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy and Quick Mackerel and Egg Rice Bowl

Easiest Way to Prepare Yummy Easy and Quick Mackerel and Egg Rice Bowl ? To Prepare this Healthy Easy and Quick Mackerel and Egg Rice Bowl, you will need the following 5 ingredients:

1. You need 1 can - Canned mackerel in broth.
2. It's 5 tsp - Sugar.
3. It's 3 tbsp - Mentsuyu (2x concentrate).
4. It's 2 - Eggs (large).
5. It's 1/2 tsp - Grated ginger.

Easy and Quick Mackerel and Egg Rice Bowl step by step

Easiest Way to Make Perfect Easy and Quick Mackerel and Egg Rice Bowl instructions ? Here 6 steps how you achieve that

1. Put the grated ginger and canned mackerel in a 26 cm diameter frying pan, can liquid and all, and stir fry until crumbly over medium heat..
2. Add the sugar and mentsuyu sauce, then add the beaten eggs and turn down the heat to low. Stir fry until there's no more liquid left in the pan..
3. Scoop onto a bowlful of rice and you're done..
4. This is the canned mackerel I used..
5. I used this mentsuyu sauce..
6. If you have a little leftover mackerel egg mix, try using it up like this. Put some butter, mackerel egg mix, melting cheese and some green onions on a slice of bread and toast..

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