Recipe: Tasty Chicken Breast Adobo

How to Cook Delicious Chicken Breast Adobo. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! I used a Chinese technique called velveting to get the chicken silky, tender, and juicy.

I used chicken thighs for this recipe and yields. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.

How to Make Yummy Chicken Breast Adobo

You can cook Chicken Breast Adobo using 24 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Breast Adobo

Recipe: Tasty Chicken Breast Adobo ? To Make this Juicy Chicken Breast Adobo, you will need the following 24 ingredients:

1. You need 2 lbs - Chicken breast.
2. Prepare - Marinade:.
3. You need 1 1/2 tbsp - rice wine.
4. Prepare 1 tbsp - light soy sauce.
5. It's 2 - egg whites.
6. You need 2 1/2 tbsp - cornstarch.
7. You need 1/2 tbsp - white sugar.
8. You need 1/2 tsp - salt.
9. It's 2 1/2 tbsp - oil.
10. You need - For cooking:.
11. Prepare 2 tbsp - minced ginger.
12. You need 4 tbsp - minced garlic.
13. You need 1 tbsp - ground black pepper.
14. You need - Chopped scallions.
15. It's 2 tbsp - light soy sauce.
16. You need 4 tbsp - cane vinegar.
17. Prepare 4 tbsp - soy sauce.
18. You need 1/2 cup - chicken broth.
19. Prepare 1 pc - star anise.
20. Prepare 3 pcs - bay leaf.
21. It's 1/4 cup - brown sugar.
22. It's - Slurry:.
23. Prepare 2 tbsp - cornstarch.
24. You need 2 tbsp - water.

The dish gained popularity because of its delicious taste. Chicken adobo is a classic Filipino dish made with chicken marinated in soy sauce and spices, then cooked till I first became interested in chicken adobo when I saw a recipe for it using a slow cooker. Adobo sauce brings chicken alive in a marinade that takes only one hour. Filipino chicken adobo makes a delicious low carb dish.

Chicken Breast Adobo instructions

How to Cook Delicious Chicken Breast Adobo instructions ? Here 7 steps how you achieve that

1. Cut chicken into thin slices and marinate for 1 hr.
2. In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside.
3. Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain.
4. In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions.
5. Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour.
6. Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens.
7. Serve with rice. Enjoy!.

The meat is cooked in a tangy mix of cider vinegar, soy sauce Try our popular Filipino chicken adobo recipe for a quick and easy low carb dish. Rub the chicken breasts with adobo. Be sure each chicken breast is covered with a good amount Flavor packed authentic chicken fajitas prepared with a guajillo chile adobo rub, a little sweet, a little. I added some chicken breast as well but found that it was too strongly flavored so next time I'll either use all darkmeat or cut the vinegar a little. Chicken breast is simple and soaks up flavor well, but you can try this same recipe with beef or pork.

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