Recipe: Tasty Small Batch Yogurt "Buttermilk" Pancakes

Easiest Way to Make Delicious Small Batch Yogurt "Buttermilk" Pancakes.

Recipe: Appetizing Small Batch Yogurt "Buttermilk" Pancakes

You can have Small Batch Yogurt "Buttermilk" Pancakes using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Small Batch Yogurt "Buttermilk" Pancakes

Recipe: Yummy Small Batch Yogurt "Buttermilk" Pancakes ? To Cook this Easy Small Batch Yogurt "Buttermilk" Pancakes, you will need the following 11 ingredients:

1. It's 1 - large egg.
2. Prepare 1/4 cup - heavy whipping cream.
3. It's 1/4 cup - + 1 Tablespoon whole milk (or you can use 1/2 cup whole milk in lieu of whipping cream + milk).
4. It's 2 Tablespoons - yogurt (or 3 Tablespoons sour cream).
5. Prepare 1/2 teaspoon - vanilla extract.
6. You need 1 Tablespoon - sugar.
7. Prepare 2/3 cup - all purpose flour.
8. It's 1/3 teaspoon - kosher salt.
9. It's 1 teaspoon - baking powder.
10. Prepare 1/2 teaspoon - baking soda.
11. It's 1 Tablespoon - butter, melted.

Small Batch Yogurt "Buttermilk" Pancakes instructions

Easiest Way to Prepare Appetizing Small Batch Yogurt "Buttermilk" Pancakes step by step ? Here 4 steps how you achieve it

1. In a large mixing bowl, combine the egg, whipping cream, milk, vanilla extract, yogurt, and sugar and whisk thoroughly until it has a soft pastel yellow color to it..
2. Add the flour, salt, baking powder baking soda, and melted butter, and whisk again until the batter is just short of smooth and no more. Let batter rest for about 10 minutes before cooking..
3. On a well buttered griddle, well seasoned cast iron pan, or nonstick pan brought up to medium heat, pour the batter in 1/4 cupfuls and let the pancakes cook for about 3 minutes (or until most of the surface of the pancake forms bubbles) before flipping and letting them cook another 30 seconds or so. (It doesn't take long once you flip because you can't even flip a pancake without breaking it until it's almost cooked through.).
4. Enjoy with your favorite syrup, or sprinkled with a little powdered sugar, or however you like your pancakes! :).

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