Recipe: Tasty Green Onion Pancakes

Recipe: Tasty Green Onion Pancakes. Flour, green onion, soybean paste, sugar, vegetable oil, water. Green Onion pancakes (蔥油餅) are a savory Chinese appetizer. While the ingredients are simple, making them flaky and crispy requires some technique.

I'm so glad to see the recipe calling for warm water in the flour, as that is key for a crispy pancake. Green onion pancakes are a savory Chinese flatbread simply made with flour, water, salt, and chopped scallions. The unleavened dough is fried to a golden crisp and served hot.

Recipe: Appetizing Green Onion Pancakes

You can have Green Onion Pancakes using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Green Onion Pancakes

Recipe: Tasty Green Onion Pancakes ? To Cook this Healthy Green Onion Pancakes, you will need the following 9 ingredients:

1. Prepare 150 g - plain flour.
2. You need 3/4 teaspoon - salt.
3. Prepare to taste - black pepper.
4. It's to taste - ground ginger.
5. It's 1 cup - water.
6. Prepare 1 - large egg.
7. Prepare 4 - medium sized green onions/ scallions.
8. Prepare - Some oil for frying.
9. Prepare - Sriracha and soy sauce for dipping.

Healthy and the best scallion pancakes made of flour, green onion scallions and salt. This easy Chinese scallion pancake recipe is authentic and fail-proof! Green onion pancakes or Scallion pancakes that are so crispy and perfect for appetizer / evening snack. Served with a hot and spicy dipping sauce.

Green Onion Pancakes instructions

Recipe: Delicious Green Onion Pancakes instructions ? Here 4 steps how you cook it

1. Combine flour, salt, pepper and ginger in a mixing bowl. Whisk while pouring water and cracking the egg.
2. Trim the green onions and slice into thin rounds. Throw in the batter and fold gently. Leave to rest for 15 min.
3. Next, heat a drop of oil in a pan over medium high heat. Add a dollop of the batter and swirl the pan to thin the pancake out.
4. Cook for about 3 minutes on each side or until golden brown (which depends on the pancake's size of course). Serve with sriracha and soy sauce. Enjoy :).

Green Onion Pancakes, and the story of a blue frog. So what does this story has to do with green onion pancakes? Well, when there's rain, Koreans like to eat this types of savory pancakes and talk. Green Onion Pancakes, also called Scallion Pancakes, have been popular throughout China especially in Beijing for years. They are simple to cook, but have unique taste - the special aroma of.

Share this post