How to Cook Yummy Pepper Steak Noodles

Recipe: Tasty Pepper Steak Noodles.

Recipe: Appetizing Pepper Steak Noodles

You can have Pepper Steak Noodles using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pepper Steak Noodles

Recipe: Yummy Pepper Steak Noodles ? To Prepare this Healthy Pepper Steak Noodles, you will need the following 18 ingredients:

1. Prepare 1 lbs - flank steak.
2. It's 3 - bell peppers, diced large.
3. You need 1 - large onion or 2 medium, diced large.
4. It's 1 bag - thick egg noodles.
5. It's 1 tbs - fresh cracked black pepper.
6. It's to taste - Salt.
7. Prepare 1 - green onion.
8. It's 1.5 tbs - corn starch.
9. It's 1 tsp - sesame oil.
10. It's 1 tsp - vegetable oil.
11. You need 1.5 tbs - oyster sauce.
12. You need 2 cloves - garlic, Minced.
13. You need 1 tsp - sriracha.
14. You need 2 1/2 tsp - fresh grated ginger.
15. You need 1 tbs - soya sauce.
16. Prepare 2 tbs - brown sugar.
17. It's 1/4 cup - water.
18. Prepare 1 - lime (half for the sauce and half for squeezing on top).

Pepper Steak Noodles instructions

Recipe: Perfect Pepper Steak Noodles instructions ? Here 7 steps how you cook it

1. In a screaming hot cast iron skillet, cook your (salt and pepper seasoned) steak until desired doneness (I did medium rare because it will continue to cook with the noodles) once cooked, set aside to rest.
2. Turn heat to medium-low and cook bell peppers and onions 2-5 min..
3. Meanwhile in a bowl, whisk together sesame oil, soya sauce, cracked black pepper, corn starch, garlic, sriracha, ginger, oyster sauce,water, half lime juice and brown sugar.
4. Pour the sauce into the pan and let the sauce come to boil. About 5 min..
5. Slice the steak thin and return it to the pan with the veggies, pour all those steak juices in as well..
6. Add the bag of egg noodles and toss everything together. And cook until the noodles are warmed (these noodles are usually cooked and just need to be warmed)- if u use other noodles just cook them 90% of the way first..
7. Let everything mingle for 5-10min and serve with a squeeze of lime and green onion.

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