How to Cook Perfect Crockpot Potato Topped Swiss Steak

Easiest Way to Prepare Yummy Crockpot Potato Topped Swiss Steak.

Recipe: Tasty Crockpot Potato Topped Swiss Steak

You can cook Crockpot Potato Topped Swiss Steak using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crockpot Potato Topped Swiss Steak

Recipe: Tasty Crockpot Potato Topped Swiss Steak ? To Prepare this Easy Crockpot Potato Topped Swiss Steak, you will need the following 10 ingredients:

1. It's 2 lbs - boneless round steaks.
2. It's 1 - large chopped sweet onion.
3. Prepare 1 cup - water.
4. You need 2 - beef bouillon cubes.
5. It's 1/2 teaspoon - onion powder.
6. Prepare 1/2 teaspoon - crushed red pepper flakes.
7. Prepare 1 can - diced tomatoes.
8. It's 1 can - sliced carrots-drained.
9. It's 2 pkg - brown gravy mix.
10. You need 2 - pouches instant potatoes your choice of flavor.

Crockpot Potato Topped Swiss Steak step by step

Easiest Way to Make Appetizing Crockpot Potato Topped Swiss Steak step by step ? Here 5 steps how you achieve it

1. Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender..
2. Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low..
3. Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets..
4. Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top..
5. Yummy.

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