Easiest Way to Prepare Delicious Vegan and GF Baked Peanut butter chocolate chip pancakes

Recipe: Yummy Vegan and GF Baked Peanut butter chocolate chip pancakes.

Easiest Way to Cook Delicious Vegan and GF Baked Peanut butter chocolate chip pancakes

Easiest Way to Prepare Yummy Vegan and GF Baked Peanut butter chocolate chip pancakes

You can have Vegan and GF Baked Peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegan and GF Baked Peanut butter chocolate chip pancakes

How to Make Delicious Vegan and GF Baked Peanut butter chocolate chip pancakes ? To Make this Healthy Vegan and GF Baked Peanut butter chocolate chip pancakes, you will need the following 5 ingredients:

  1. It's 1 Scoop - Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix.
  2. It's 1 Tsp - Apple Cider Vinegar.
  3. It's 1/3 Cup - Chocolate Chips or Chocolate Chunks.
  4. You need 1/4 Cup - Peanut Butter.
  5. It's 2/3 Cup - Non-Dairy Milk.

Vegan and GF Baked Peanut butter chocolate chip pancakes step by step

Recipe: Perfect Vegan and GF Baked Peanut butter chocolate chip pancakes instructions ? Here 6 steps how you achieve that

  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl..
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix..
  3. After mixing chocolate, add peanut butter and mix thoroughly..
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes..
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings..
  6. Enjoy!.

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