Recipe: Perfect Homemade Cinnamon Roll Pancakes

Easiest Way to Prepare Tasty Homemade Cinnamon Roll Pancakes.

Recipe: Appetizing Homemade Cinnamon Roll Pancakes

How to Make Tasty Homemade Cinnamon Roll Pancakes

You can cook Homemade Cinnamon Roll Pancakes using 18 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Homemade Cinnamon Roll Pancakes

Recipe: Appetizing Homemade Cinnamon Roll Pancakes ? To Make this Juicy Homemade Cinnamon Roll Pancakes, you will need the following 18 ingredients:

  1. You need - Pancake Batter:.
  2. You need 2 cups - AP Flour.
  3. You need 3 Tbs - Sugar.
  4. You need 1 1/2 tsp - Baking Soda.
  5. Prepare 1 1/2 tsp - Baking Powder.
  6. Prepare 1 1/4 tsp - salt.
  7. Prepare 2 1/2 Cups - Buttermilk.
  8. You need 4 Tbs - melted butter.
  9. You need 2 - Eggs.
  10. You need - Cinnamon Brown Sugar Mixture:.
  11. It's 1 Cup - Brown Sugar.
  12. Prepare 2 Tbs - Cinnamon.
  13. Prepare 1/2 Tsp - Salt.
  14. You need 1/2 Cup - Butter (not margarine).
  15. It's - Cream Cheese Frosting:.
  16. It's 16 oz - Cream Cheese room temperature.
  17. It's 5 Cups - Powder Sugar.
  18. Prepare 1/2 Cup - Milk + 1/4 Cup if needed (I used nonfat milk).

Homemade Cinnamon Roll Pancakes instructions

How to Prepare Delicious Homemade Cinnamon Roll Pancakes instructions ? Here 13 steps how you cook that

  1. In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted..
  2. Set aside, you will need this for the pancakes..
  3. In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter..
  4. Stir in the eggs, buttermilk and melted butter..
  5. Continue to stir until all ingredients are combined and you have batter consistency..
  6. On medium low heat, add a little butter to the pan and melt, then add some pancake batter..
  7. Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls).
  8. Cook like you would a normal pancake and repeat steps for the additional pancakes..
  9. When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating..
  10. Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps..
  11. If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended..
  12. When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this..
  13. Enjoy 🤪.

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