How to Cook Tasty Steak and sausage kabobs

How to Prepare Yummy Steak and sausage kabobs. How to Make Steak & Sausage Kabobs Step-by-Step In ziploc bags, (meat seperate from veggies), add generous amount of olive oil, garlic powder, onion powder, pepper, & Mrs. Tender pieces of beef, chicken and Italian sausage are skewered and grilled to perfection to make these quick and easy kabobs. Red meat can hold up to bold marinades, so have some fun when making steak kabobs.

Premium pork sausage deliciously prepared & skewered with peppers & onions. Choose from hot and sweet sausages or buy both and please everyone! During the last two minutes of grilling, glaze with apricot preserves to taste.

Recipe: Tasty Steak and sausage kabobs

You can have Steak and sausage kabobs using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Steak and sausage kabobs

Recipe: Appetizing Steak and sausage kabobs ? To Prepare this Juicy Steak and sausage kabobs, you will need the following 4 ingredients:

1. It's 1-1.5 lb - skirt steak.
2. It's 1 pkg - smoked sausage - I use aidells all natural - cut into 3/4" slices.
3. You need 3 tbsp - Worcestershire sauce.
4. It's 1 - white onion, cut in half, then into large wedges.

Beef, bell pepper, mushrooms, and onion are skewered and basted with a soy and lemon marinade to make these tasty summer treats perfect for the grill. In a large bowl, combine the first six ingredients. Pour half of the marinade into a large resealable plastic bag; add beef. Not only do they often combine meat, vegetable, starch, and seafood courses all in one, but they provide a playful canvas to experiment with inventive flavor combinations.

Steak and sausage kabobs instructions

Easiest Way to Make Appetizing Steak and sausage kabobs step by step ? Here 4 steps how you achieve it

1. Heat grill to medium high heat.
2. Cut steak crosswise into 6 pieces, then across the grain into 4 slices. Place steak into bowl and mix with Worcestershire. Let stand 10 mins, or can refrigerate and marinate overnight.
3. Thread steak onto skewers, alternating with onion and sausage..
4. Grill kabobs for 10 minutes or until steak is medium, turning every 3 minutes..

You can stick to the classics with recipes like Steak and Potato Kabobs or Cajun Shrimp Kabobs with Sausage. Grilled Chicken, Sausage, Pepper & Onion Kabobs. I wish every recipe I made came to me from divine appointment or intervention. Well, let me put your mind at ease…that doesn't happen. even though I wish it did, it would make my life alot easier These veggie and sausage kabobs are super easy and quick to make and they require few ingredients. For the kabobs, we're using Butterball's Hardwood Smoked Turkey Sausage, bell peppers, mushrooms, and red onions.

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