Recipe: Tasty Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
Easiest Way to Prepare Appetizing Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊. Malpua wit rabdiPancake wit cream.easy n delicious. See great recipes for Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 too! See great recipes for Sheer khorma #Eid Special !!!!! too!
Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. It is also popular and commonly made in the neighboring countries, Nepal and bangladesh. However each region has a different version of making malpua.
How to Make Delicious Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
You can cook Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 using 8 ingredients and 3 steps. Here is how you achieve it.Ingredients of Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
Recipe: Delicious Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 ? To Cook this Juicy Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊, you will need the following 8 ingredients:
- You need 1/2 cup - flour,1 cup semolina,1/2 cup grated paneer,2 eggs,.
- It's 1 pinch - yellow colour, 1 tsp cardamom pwd, 1tbsn.
- It's - Baking powder 1/2 can condense milk.
- You need - Milk to make batter.
- Prepare 1 cup - sugar 1 cup water for sugar syrup. Saffron strings.
- Prepare - Cream.
- Prepare 1 cup - milk add 1/3 cup paneer grated 1/2 can condense milk.
- It's - Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk.
You can make it as snack item at home and enjoy. Layered, flaky and crisp with a mava and dry fruit stuffing, Malai Khaja is an all-time favourite traditional sweet. The sugar syrup gives it a mild sweet taste that sticks to your taste buds and heart at once! Milk, sugar, kova and maida are the main ingredients of this sweet dish.
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 instructions
Recipe: Tasty Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 step by step ? Here 3 steps how you achieve it
- First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron.
- Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream.
- Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family 😊.
Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp. I have stayed true to the way this. Malpua is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India.