Recipe: Perfect 2-Ingredient Banana Pancakes

Recipe: Tasty 2-Ingredient Banana Pancakes.

Recipe: Appetizing 2-Ingredient Banana Pancakes

You can cook 2-Ingredient Banana Pancakes using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of 2-Ingredient Banana Pancakes

How to Make Yummy 2-Ingredient Banana Pancakes ? To Prepare this Juicy 2-Ingredient Banana Pancakes, you will need the following 9 ingredients:

1. You need 1 - ripe banana.
2. It's 2 - large eggs, lightly beaten.
3. It's 1 teaspoon - cinnamon.
4. It's - Optional mix-ins.
5. You need 1 cup - fresh fruit, like blueberries, raspberries, or chopped apples.
6. You need 2 tablespoons - granulated oat.
7. It's 1/4 teaspoon - vanilla extract.
8. Prepare 1 tablespoon - honey.
9. You need 1 tablespoon - unsweetened cocoa powder.

2-Ingredient Banana Pancakes instructions

Easiest Way to Make Delicious 2-Ingredient Banana Pancakes step by step ? Here 7 steps how you achieve that

1. Mash the banan. Continue mashing until the banana has a pudding-like consistency and no large lumps remain; a few small lumps are okay..
2. Add flavorings if desired. Add 1/8 teaspoon of baking powder for fluffier, lighter pancakes, and whisk in salt, vanilla, cocoa powder, or honey to flavor the pancakes..
3. Stir in the eggs. The batter will be very loose and liquidy, more like whisked eggs than regular pancake batter..
4. Heat a pan over medium heat. Drop the batter on hot griddle. Drop about 2 tablespoons of batter into the pan. Keep your pancakes fairly small. Not only will they cook more quickly, but they’re easier to flip. It should sizzle immediately — if not, turn up the heat slightly..
5. Cook for about 1 minute. Cook the pancakes until the bottoms look browned and golden when you lift a corner..
6. Flip the pancakes using a thin spatula. Cook until the other side is also golden-brown, about 1 minute more..
7. Serve warm and enjoy!.

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