How to Make Appetizing Mixed-Rice Base with Soy Beans and Canned Mackerel

Easiest Way to Make Yummy Mixed-Rice Base with Soy Beans and Canned Mackerel.

Recipe: Appetizing Mixed-Rice Base with Soy Beans and Canned Mackerel

You can cook Mixed-Rice Base with Soy Beans and Canned Mackerel using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mixed-Rice Base with Soy Beans and Canned Mackerel

Recipe: Appetizing Mixed-Rice Base with Soy Beans and Canned Mackerel ? To Prepare this Juicy Mixed-Rice Base with Soy Beans and Canned Mackerel, you will need the following 9 ingredients:

1. It's 1 can - Soy beans (canned, boiled).
2. You need 1 can - Canned mackerel in broth.
3. Prepare 1 - knob Ginger.
4. It's 1/2 - Japanese leek.
5. You need 1 tbsp - Toasted white sesame seeds.
6. You need 2 tbsp - Soy sauce.
7. You need 2 tbsp - Honey.
8. It's 1 tbsp - Sake.
9. It's 2 tsp - Vegetable oil.

Mixed-Rice Base with Soy Beans and Canned Mackerel instructions

Recipe: Tasty Mixed-Rice Base with Soy Beans and Canned Mackerel instructions ? Here 6 steps how you achieve it

1. Mince the ginger and Japanese leek, coarsely chop the soy beans..
2. Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic..
3. Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying..
4. Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid..
5. Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge..
6. This is a photo of the base mixed with rice. I cooled it down to pack into a bento box..

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