Easiest Way to Prepare Yummy Italian Steak Pizzaiola Batch 8
Friday, June 28, 2019
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Recipe: Delicious Italian Steak Pizzaiola Batch 8.
Easiest Way to Prepare Tasty Italian Steak Pizzaiola Batch 8
You can cook Italian Steak Pizzaiola Batch 8 using 20 ingredients and 7 steps. Here is how you cook that.Ingredients of Italian Steak Pizzaiola Batch 8
Easiest Way to Make Tasty Italian Steak Pizzaiola Batch 8 ? To Prepare this Healthy Italian Steak Pizzaiola Batch 8, you will need the following 20 ingredients:
- Prepare - Steak.
- Prepare 1 pound - round eye steak.
- You need 2 - large green bell peppers.
- Prepare 1 - large onion.
- It's 1/2 teaspoons - salt.
- You need - Sauce.
- It's 4 - peperoncini/ banana pickled peppers.
- You need 15 ounces - tomato sauce.
- You need 15 ounces - diced tomatoes.
- It's 2 tablespoons - extra virgin olive oil.
- It's 1/2 teaspoon - dried oregano.
- You need 1/2 teaspoon - dried basil.
- It's 2 tablespoons - parsley flakes.
- It's 6 cloves - garlic sliced.
- You need 1 cup - water.
- You need - Cheeses.
- You need To taste - parmigiano reggiano cheese grated.
- Prepare To taste - shredded mozzarella cheese.
- It's - Garnish.
- Prepare To taste - red pepper flakes.
Italian Steak Pizzaiola Batch 8 step by step
Recipe: Perfect Italian Steak Pizzaiola Batch 8 instructions ? Here 7 steps how you cook that
- Rustic cut the onion and peppers. Slice the garlic. Slice the peperoncini's..
- Heat the oil in a skillet. Season the steak with salt. Sear each side of the steaks 2 minutes. Set aside..
- Add the onions to the skillet. Sauté till translucent. Add the peppers, sauté 3 minutes add in the garlic..
- Add the rest of the ingredients, except the steak, and cheese. Bring to a simmer. Make sure everything is incorporated well..
- Add the steaks back to the skillet coat completely with the sauce. Simmer 20 minutes..
- After 20 minutes turn and simmer the second side for 15 minutes..
- Grate the parmigiano reggiano cheese over the top. Serve I hope you enjoy!!.